This event is rescheduled for December 15th
Virtual: Plus = ✓ | Core = $5 | Non-Members = X
In-Person: Plus = ✓ | Core = $10 | Non-Members = X
Peppermint Bark and Gingerbread Cookies!
Get the recipe here
Join us for Bake with Sharon where we explore interesting new recipes and develop hands on baking skills at your own pace. We’ll share a list of ingredients and supplies ahead of time so you can bake along with us. This event is a hybrid event so members have the option to experience it in person or on Zoom. There are only 6 in-person spots available so register soon. We hope to see you there!
Tips and Considerations for Baking with Sharon:
- It’s a good idea to read through the entire recipe before the class so you are prepared for each step and know what to expect.
- It may be helpful to print the recipe, if you have easy access to a printer.
- Pre-measuring your ingredients and putting them in bowls before class starts will make it easier to follow along during the class.
- Setting up your baking area ahead of time – think about where you want to set up your prep station and how you will place your computer/tablet so you can comfortably and easily follow along.